KAKO Gin Mule
ingredients
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1.5oz KAKO Gin
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1oz Simple syrup
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1oz Lime juice
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8 Mint leaves
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Shake with Ice
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Strain
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Add Fever-Tree Ginger Beer to your taste
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Garnish with Mint
Easy
All Seasons
This is a distinct drink…having become popular with Vodka it is now reigning supreme with Gin cocktails alike. It is particular in taste and flavour but loved by many. A good evening drink and certainly a good aperitif before dinner.
METHod
Muddle all the ingredients in a cocktail shaker. Add the Gin and Ice, and shake well. Strain in a glass of your choice and add Fever-Tree Ginger beer to your taste. We also recommend adding a couple of thin Ginger Slices with fresh Mint leaves to Garnish.
